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Clean food with non-toxic / non-chemical
Pure Food Grade Hydrogen Peroxide
Protect Your Family - Prevent accidental food poisoning in your own kitchen







2 drops 17.5% = 1 drop 35%

3 drops 12% = 1 drop 35%

When added to any amonut of liquid 





Remove bacteria, virus, mold, mildew & fungus from your food with Food Grade H2O2

Mold Spore
Mold Culture
12% & 17.5% FOOD GRADE Hydrogen Peroxide
. . . . -- PHONE or ONLINE ordering -- 404-634-8881 daily 10-7 EST . . . . . .
Multi-item orders made ONLINE will receive a refund of excess shipping charges
Dripper Kit Empty
1 Quart 17.5%
2 Quarts 17.5%
4 Quarts 17.5%
12 Quarts 17.5%
1 Gallon 12%
2 Gallons 12%
4 Gallons 12%

$ 3 refillable
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$12 each = $144
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$52 Free Shipping

$80 Free Shipping

FOOD GRADE Hydrogen Peroxide is available, as it can be ordered and shipped by ground UPS or USPS -- and only within the borders of the 48 contiguous US states labeled "Consumer Commodity" in accordance with DOT regulations. We will not ship internationally or outside the borders of the lower 48 states.

We do not sell or ship 35% Food Grade h2o2 because of costly HAZMAT FEES. A 17.5% H2O2 dilution can be safely transported by ground carriers WITHOUT additional costly HAZMAT FEES or special HAZMAT cartons.

2 drops 17.5% = 1 drop 35%              1 Quart 17.5% = 1 Pint 35%

Customers simply double the quantity used of the 17.5% to 2 times the volume of 35% concentrate previously used. Doubling the measurement of the half-strength dilution is completely accurate -- no guesswork involved. The quart bottle 17.5% will last just as long as a pint of 35% -- and is safer to handle and transport.

We have over 30 years experience selling, shipping and using the best Food Grade Hydrogen Peroxide available anywhere.  Our Food Grade H2O2 has been recommended by health professionals for over 30 years.

Never buy Peroxide in a glass dropper bottle. Rubber dropper tops do not securely seal for shipping so it can leak and rubber dissolves into the Food Grade H2O2 contaminating the Peroxide making it toxic and causing the dropper to become useless.  Peroxide does not react with plastic, making it safe for long term storage.

There are many uses of Food Grade Hydrogen Peroxide - see below - so don't waste your money on very small 4 ounce bottles that are used up fast.

The DOT Law states that Peroxide higher than 20% is classified as Hazmat. It is safe and legal to ship concentrations 20% and less with ORM-D label on box and without Hazmat specs.


TO MAKE A 3% SOLUTION Using FOOD GRADE H2O2 and Distilled Water:

Distilled Water only ( NOT tap water, NOT spring or mineral water because they are less pure)

12% Peroxide dillution to 3% Peroxide info will be included with order.

-- FOR QUART OF 3%: Mix 5 oz. of 17.5% H2O2 with 27 oz distilled water.
-- FOR A GALLON OF 3%: Remove 20 oz. water from a gallon of distilled water and add 20 oz 17.5% H

Household uses of FOOD GRADE Hydrogen Peroxide

     Chicken / Turkey / Meat Marinade and Tenderizer:  Place protein in a glass, ceramic, stainless steel or Corning Ware container and cover with 3% H2O2 , placing a weight on top to keep it submerged. Cover loosely and refrigerate overnight.  The next day, rinse and cook.  Notice how moist, flavorful and tender it has become! AVOID THE USE OF ALUMINUM OR TEFLON COATED PANS.
     Fish Marinade:  Same as above, but ONLY soak for 10 MINUTES MAXIMUM.  Fish is more absorbent.
     Vegetable and Fruit Soak:  Use in place of Clorox to remove pesticide, bacteria, mold, fungus and dirt. Add 1/4 cup 3% H2O2 to enough cold water to cover.  Soak delicate vegetables 20 minutes (lettuce, parsley, etc.)  Soak thick-skinned vegetables and fruit for 30 minutes.  Drain and dry.  Produce stays fresh longer, too!  Or if time is a problem, you can spray produce with 3% H2O2 and let stand for a couple of minutes, rinse and dry.
     Brown Rice / Grain Wash:  Before cooking, remove dust, dirt, bacteria and toxic impurities like aflatoxins by putting 2 oz. of 17.5% H2O2 in a bowl of gallon water with rice, or beans, or grains and let soak for 10 minutes.  Crud will float to the top.  Rinse well.
     Sprouting Seeds:  Add 2 oz. 3% H2O2 to 1 pt. of water and soak the seeds overnight.  Add 2 oz. of 3% H2O2
per pint of tap water each time you rinse the seeds.
     Leftover Tossed Salad:  Put 1 Tbsp. 3% H2O2 in cup water.  Spray the top of the salad with the solution before covering and refrigeration.
     To Freshen the Kitchen:  Keep a spray bottle of 3% H2O2 in the kitchen.  Use it to wipe off sink tops and appliances.  It disinfects and gives the kitchen a fresh smell.  Works great inside the refrigerator, as well as on wooden cutting surfaces.  Use to clean and disinfect sponges.
     In the Dishwasher:  Add 2 oz. of 3% H2O2 to your regular washing formula.  Glasses will sparkle!

Laundry / Hand Washables: Add 8 oz. of 3% H2O2 to your wash in place of toxic bleaches.
Humidifiers / Vaporizers / Steamers: Use 1 pint 3% H2O2 -- or -- 2 oz. 17.5% to 1 gallon of water. (Kills mold, keeps them clean.)
Mattress Mold and Mildew: Spray a 3% H2O2 solution on the entire surface and let dry. (It helps to put mattress in the sun to dry.)
Pets: For small animals (dogs and cats) use 1 oz. 3% H2O2 to 1 qt. of water.
Neutralize Skunk Odor: Follow instructions on this video using 3% H2O2 --

If the videos will not play, CLICK HERE to download a Free MEDIA PLAYER compatible format

. . . . . . . . . . . . . . . . . . . . . . . . HowToNeutralizeSkunkOdor

     Sprouting Seeds:  Add 2 oz. 3% H2O2 to 1 pt. of water and soak the seeds overnight.  Add 2 oz. of 3% per pint each time you rinse the seeds.  Some have reported 3/4" sprouts in 24 hours!
     Watering Plants:  Put 1 oz. 3% H2O2 in 1 quart of water.  Water or mist plants with this solution.
     Insecticide Non-Toxic Spray:  Put 8 oz. white sugar, and 4-8 oz. 3% H2O2 in 1 gallon water.  Use this as an insecticide spray.  For best results, it must be reapplied after rain.

     Minor cuts and scrapes:  Use 3% H2O2 to clean and disinfect a minor wound.
     Detoxifying / Invigorating Bath:  Add 12-16 oz. 17.5% H2O2 to tub for a rejuvenating bath.  Soak at least hour.  (It is best that you bathe early.  The invigorating effect of oxygen absorbed through the skin may keep you awake if bathing late).
     Hot Tubs and Swim / Spas:  Used with compatible non-toxic water treatments in the proper ratios, it is the IDEAL chlorine substitute. 
     After Shower Spray:  Keep a spray bottle of 3% H2O2 in the shower.  Spray your body after washing to replace the acid mantle on your skin that soap removes.
     Facial Freshener:  Apply 3% H2O2 with cotton after washing.
     Mouthwash:  Use from 1%-3% H2O2 in strength for the safest, most effective mouthwash possible.  Add a dash of liquid chlorophyll for flavoring.
     Water-Piks:  Squirt up to1-2 tsp. 17.5% H2O2 into water reservoir with warm water.  Reduce pressure until your gums become accustomed to it.
     Gum Oxygenator:  Mix a paste of baking soda, 3% H2O2 and a little salt.  Use once daily.  Push along gumline and between teeth to kill harmful bacteria.  Leave for one minute.  Then rinse.
     Toothpaste:  Use baking soda and enough 3% H2O2 to make a paste, or just dip your brush in 3%.
     Personal Hygiene:  Spray toilet paper with 3% H2O2 before wiping. 
     Athletes Foot:  Soak feet nightly in 3% H2O2 – may be reused safely several times for economy due to the anti-bacterial / fungicidal properties.

Pure 17.5% Food Grade H2O2 contains no toxic stabilizers or preservatives that are found in "drugstore" peroxide. Food Grade H2O2 has been approved by the FDA for a variety of food processing uses, the aseptic packaging process, and is found in a broad range of consumer products.

Hydrogen Peroxide ( H2O2 ) consists of water (H2O) to which an extra molecule of oxygen (O) has been chemically bonded. Food Grade H2O2 is bottled in a 17.5% dilution with a base of 82.5% water -- 17.5% is 6 times more potent than "drugstore" peroxide, which is 3%. Drugstore peroxide contains toxic stabilizers (tin and phosphate) and should never be used for sprouting or any food processing.

Sprouting Seeds: Add 2 oz. 3% H2O2 to 1 pt. of water and soak the seeds overnight. Add 2 oz. of 3% per pint each time you rinse the seeds. Some have reported 3/4" sprouts in 24 hours! -- See EASYSPROUT info --

Avoid spillage. UNDILUTED 17.5% H2O2 will sting and turn dead skin white upon contact (such as on the fingertips and calluses). If you spill 17.5% on your skin, immediately rinse under cold tap water. Aloe will soothe and remove the stinging sensation after the skin has been rinsed. Avoid contact with eyes.
FOOD GRADE 17.5% H2O2 is safe for food uses if handled with care while being diluted, and is very economical. Concentrations lower than 35% will freeze. Freezer storage is NOT RECOMMENDED for 3%, 6%, 17.5% or any concentration below 35%. It loses only 1% potency per year at room temperature, but the plastic bottle will expand. Undiluted 17.5% must be kept refrigerated.



To equal 35% dilution recommendations -- simply double the number of drops of 17% for the same dilution rate as 35%

EXAMPLE: 6 drops 17% = 3 drops 35%
2 drops 17% = 1 drop 35%
Note: If you already have 35% H2O2 . . .

TO MAKE A 3% SOLUTION -- Using 35% H2O2 and Distilled Water:

Distilled Water only (not tap, spring or mineral water because it is less pure)

-- FOR A GALLON OF 3%: Remove 10 oz. water from a gallon of distilled water and add 10 oz. 35% H2O2.
-- FOR 3/4 PINT OF 3%: Mix 1 oz. of 35% with 11 oz distilled water.

The above is to be used for educational purposes only, and not meant to prescribe for any particular disorder or disease.
CAUTION: H2O2 is a powerful oxidizer and will sting and whiten dead skin upon contact. Handle undiluted 17.5% and any concentraction stronger than 3% H2O2

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